Plated dinners, please choose one from each category


Cream of Chicken Rice
Chicken Tortilla
Cream of Broccoli


Spring Mix with choice of two dressings
Ceasar Salad with our homemade dressing
Greek Salad with Feta cheese, Olives ($1 extra)


  • Chicken Breast French Boneless Chicken breast with Mushrooms, Leeks and white wine
  • CHICKEN BREAST FRENCH: Boneless sautéed Chicken Breast with Mushrooms, Leeks and White wine sauce
  • CHICKEN VESUVIO: Chicken Breast sautéed with white Wine, fresh Garlic and Peas
  • LONDON BROIL: Beef served with Bordelaise Mushroom sauce (rare to medium)
  • GREEK STYLE BEEF: Roasted with Oregano, Garlic and Onions and served with au jus
  • LONDON BROIL & CHICKEN BREAST COMBINATION: Sliced Beef with Bordelaise Mushroom sauce and boneless Chicken breast


  • Mashed Potatoes: Fresh mashed potatoes, with your choice of garlic, plain or parmesan cheese
  • Oven Browned Potatoes: Fresh peeled potatoes seasoned with special spices and roasted
  • Rice: Baked rice pilaf or Spanish style rice baked with fresh tomato sauce


  • Seasonal California Mix: carrots, broccoli, cauliflower, onions, green beans and fresh garlic butter
  • Green Beans: With butter and roasted sliced almonds
  • Honey glazed baby Carrots, fresh dill


  • Chocolate Sundae: Vanilla ice cream, chocolate sauce and whipped cream
  • Strawberry Sundae: Vanilla ice cream, strawberry sauce, and whipped cream
  • Spumoni: Italian ice cream
  • Sherbet: Rainbow ice cream