Nikos Cocktail Buffet

Cold Table Station

Cesar Salad, Romaine Lettuce, anchovies and parmesan cheese

Spinach Salad, with pears, and citrus vinaigrette dressing

Pasta salad, with eggplants and walnuts

Fresh, garden vegetables and yoghurt dip


Hot Carving Miniature
sandwiches station

Turkey sandwich with cranberry mayonnaise

Roast beef sandwich with stone mustered and horseradish sauce


Hot Table Station

Blackened Tilapia

Mini beef sis kebabs

Mini chicken kebabs

Pasta station with, penne and bow tie pasta,

Shrimp, Mushrooms, Spinach, chicken accompanied with choice of

Marinara and Alfredo sauce


Sweet and fruit table Station and coffee station with assortment of teas