Nikos Cocktail Buffet

Cold Table Station

Cesar Salad, Romaine Lettuce, anchovies and parmesan cheese

Spinach Salad, with pears, and citrus vinaigrette dressing

Pasta salad, with eggplants and walnuts

Fresh, garden vegetables and yoghurt dip

 

Hot Carving Miniature
sandwiches station

Turkey sandwich with cranberry mayonnaise

Roast beef sandwich with stone mustered and horseradish sauce

 

Hot Table Station

Blackened Tilapia

Mini beef sis kebabs

Mini chicken kebabs

Pasta station with, penne and bow tie pasta,

Shrimp, Mushrooms, Spinach, chicken accompanied with choice of

Marinara and Alfredo sauce

 

Sweet and fruit table Station and coffee station with assortment of teas